Sunday Supper 2021

creating places that breed a culture of togetherness

"We believe in creating places that breed a culture of togetherness and human familiarity, where people are naturally inspired to gather and communicate. Few experiences capture the warmth and authenticity of cohesive communities than the cultivation, preparation and sharing of a delicious family-style meal."
- Jodie W. McLean

Rooted in community, Sunday Supper has long celebrated the value of human connection found around the table. After a year away, we are thrilled to welcome you once again to take a seat at the table with us to celebrate the chefs, artisans, civic leaders and community advocates who are shaping our food-ways and championing our small businesses.

Participating Chefs

Marcelle Afram | Shababi Chicken

Camila Arango | Pluma

Gina Chersevani | Buffalo & Bergen

Juan Manuel Barrientos Valencia | El Cielo

Iris Jimenez | La Casita Pupuseria

Fiona Lewis | The District Fishwife

Joy Razzo | Dauphine’s

Kevin Tien | Moon Rabbit


Now in its 10th year, Sunday Supper has – through the support of this generous community – been able to initiate and establish the Women’s Entrepreneurial Leadership Program in partnership with the James Beard Foundation. The program continues to evolve and further empower women’s leadership in a rebuilding restaurant industry.

Sunday Supper

Sunday, September 12th, 2021
DOCK5 | 1309 5th Street NE

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